Cooperative Extension regional agriculture programs are the result of unique partnerships that provide opportunities to commercial producers beyond their individual counties’ borders. These ag teams present educational programs on a wide variety of topics, consult with commercial farmers and producers in a timely manner on specific technical issues, provide on-site visits when necessary and provide assitance to beginning farmers in addition to those making production changes.
Find team members, their specific areas of expertise, and contact information on the download below.
Full-time & part-time farmers, farm workers, agribusnesses, rural landowners and others interested in maintaining strong agriculture in our area read the Agricultural News. You can, too, for only $12 per year.
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Emergency responder information on pesticide spills and accidents: CHEMTREC: 800-424-9300
For pesticide information: National Pesticide Information Center: 800-858-7378
To Report Oil and Hazardous Material Spills in New York State: NYS Department of Environmental Conservation Spill Response - 800-457-7362 (in NYS), 518-457-7362 (outside NYS)
Poison Control Centers: Poison Control Centers nationwide: 800-222-1222 If you are unable to reach a Poison Control Center or obtain the information your doctor needs, the office of the NYS Pesticide Coordi-nator at Cornell University, 607-255-1866, may be able to assist you in obtaining such information.
Keeping Family Forests and Farms in the Family Posted 8/17/2011
Cornell University Cooperative Extension will present a two-part succession planning workshop Sept. 17 and Oct. 22 in Rensselaer County.
Few challenges faced by family forestland owners, farmers, ranchers, and other land-based family businesses are more important than the issue of passing the land and its responsibilities on to the next generation. Many small landowners want to preserve their family lands but don’t know how to involve family members in ownership and operation of their land.
Ties to the Land: Planning for the Future of Your Woodlands will be facilitated by Dr. Shorna Broussard Allred of Cornell University Cooperative Extension and will provide effective tools families can use to decide the future of their land.
With presentations by two leading experts, practical exercises, and expert panel discussions, the workshop will coach families to develop techniques and communications skills they need to address the tough issues.
Multiple family members and generations are encouraged to attend. Each family will receive a copy of the Ties to the Land workbook & companion DVD.
The workshop is $40 per person ($10 per each additional family member). Participants must attend both of the sessions.
August Tomato Tips Posted 8/3/2011
This time of year, the CCEFM Master Gardeners say to watch your tomatoes for the tomato hornworm. “Hand picking the hornworms on infested plants in the garden gives good control, and is especially useful in small gardens,” a Cornell University Insect Diagontic Laboratory fact sheet says. If hornworm are too numerous, insecticides such as Bt (Bacillusthuringiensis) can beused.
Master Gardeners also advise to keep tomato moisture constant.
With rainfall somewhat reduced and the tomato crop coming in, prevent blossom end rot by keeping the moisture fairly constant. Use a thick layer of mulch and water the plants deeply once a week. Blossom end rot is caused by a calcium deficiency which in turn is caused by uneven watering.
Also, give tomatoes an extra dose of nitrogen in August to strengthen the plants leafy structure and to help ward off early blight.
For more garden tips on read the CCEFM Master Gardner fact sheet August Garden Tips.
Effort Underway to Recycle Ag Plastic Posted 7/22/2011
The Cornell University Recycling Agricultural Plastics Project currently has it BigFoot baler is currently on display at the Saratoga County Fair. It will be at the Washington County Fair August 22-28 and staffed during weekday afternoons.
Heat Cautions for Animals Posted 7/21/2011
Keith Tidball, a senior extension associate in the Department of Natural Resources at Cornell and the coordinator for the New York State Extension Disaster Education Network, has compiled a list of articles and resources from extension services across the country to help protect farm animals from the heat.
Tidball provides general advicefrom the Illinois Extension which says "...for production animals we caution that they be given plenty of fresh water, shade and ventilation. If a four-legged farm animal refuses to eat, is salivating excessively, exhibits labored breathing or has convulsions the vet should be called and the animal bathed in cool water starting at the ribs and working the way down the legs." (Rick Atterbery)
The Cornell Maple Program is offering a unique opportunity for maple producers to acquire hands-on experience to increase production, profitability and efficiency.
The Cornell Maple Camp will begin late afternoon on August 25 and conclude at noon on August 28. The Cornell Maple Camp will be held at Cornell’s Arnot Teaching and Research Forest just outside Ithaca.
In the sugarbush, participants will learn how to measure and select trees, how to evaluate, plan and install a tubing system, and how to evaluate vacuum and bucket systems for efficiency.
In the sugar house participants will learn about sap storage, reverse osmosis, evaporator operations, and syrup filtering, storage and grading.
Further, participants learn to understand the principles of marketing syrup and value added products, making value-added products, and evaluating and managing their business enterprise.
Registration information is available by going to www.CornellMaple.info and selecting Cornell Maple Camp. Registration including all meals (Thursday supper through Sunday lunch) and handouts are $90 per person. Cabins at the Arnot Forest will be available for rent at $90 per person for the complete stay (Thursday, Friday and Saturday nights) or information on local hotels can be provided. This training is sponsored by the Cornell Maple Program and the New York State Farm Viability Institute.
Keeping Up With the New Regional Ag and Hort Team Posted 7/11/2011
Here’s another installment of the new Capital Area Agricultural & Horticulture Program’s Capital Region agriculture reports. This edition includes comments on crops and soils, articles from the state Integrated Pest Management program and a calendar of events.
Produce Growers' Meetings July 13 in Montgomery County Posted 7/8/2011
Join the Capital District Vegetable and Small Fruit Program staff next Wednesdy as they tour Amos Yoder’s farm with Dr. Thomas Zitter of Cornell University and discuss diseases and insects and how to control them. Growers will have the opportunity to ask questions and are encouraged to bring samples in SEALED Zip-Loc bags for Zitter and vegetable program staff to examine.
The program begins at 10 a.m.at Yoder’s Produce, 463 Argersinger Road, Fultonville. The program is free.
For more information contact Extension Specialist Crystal Stewart at 775-0018.
Weekly Capital Area Agriculture Report Released Posted 6/23/2011
The new Capital Area Agricultural & Horticulture Program has begun putting together weekly Capital Region agriculture reports.
This week’s edition features weather data, a report from the New York State Integrated Pest Management Program, an article on crops and soil and a calendar of events.
To read the June 22 Capital Area Ag Report download the file below.
Taking the Guesswork out of Gardening Posted 6/14/2011
The Extension Master Gardener blog today reminds gardeners of a great resource available for free from Cornell University. “Vegetable Varieties for Gardeners (VVfG) takes the guesswork out of selecting vegetable varieties for your garden, providing an avenue for gardeners across the country to connect and share their experiences growing myriad hybrid, open pollinated varieties, and heirloom varieties,” the blog says.
The Vegetable Varieties for Gardeners resources are free. Users will have register to have access to all the features. On the site gardeners can read reviews written by the over 5,000 registered users. Users can plug in their locations and personal preferences to find vegetables that are a good match for them. There also links to other Cornell gardening resources and fact sheets, including vegetable growing guides.
Workshops to Cover Strategic Marketing Posted 6/6/2011
CCE has developed a series of four workshops that will teach the basics of strategic marketing, including how to identify a target market and focus a farm’s marketing efforts. Participants will also learn how to choose the markets that meet the needs of your farm, such as CSA, farmers’ market and wholesale. Each participant will develop components of a marketing plan and create marketing materials. While this series is tailored specifically to the marketing of meats and other livestock products, it will benefit any farm looking to improve their marketing efforts.
Each session runs from 6:30-8:30 p.m.
Session 1, July 6: Introduction to Strategic Marketing: Identifying a Target Market
Session 2, July 13: Communicating with Customers
Session 3, July 20: A Guide to Marketing Channel Selection
Session 4, date varies by location: Review and Critique of Your Marketing Materials
Locations:
CCE-Ontario County, contact 585-394-3977 x 427 or email Nancy Anderson nea8@cornell.edu.
CCE Saratoga County, contact: 518-885-8995 or email Paula Schafer at pjb11@cornell.edu
Have a gardening or insect question? Call and ask a Master Gardener: 518-853-2135. If they're not at the phone when you call, please leave a message and a Master Gardener will get back to you soon.
Click here to visit our Consumer Horticulture page.
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20 Park Street, Room 202, Fonda, NY 12068
Telephone: 518-853-2135, Fax: 518-853-2129 fultonmontgomery@cornell.edu
Cornell Cooperative Extension of Fulton & Montgomery Counties provides equal program and employment opportunities.
The information given herein is supplied with the understanding that no discrimination is intended
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